Cannonau di Sardegna

Tasting notes and pairings

Thanks to the use of delicate macerations and of non-toasted barrels, the elegance of the varietal aromas remains intact. Cherry, raspberry, blackberry, rose and a delicate spicy note of white pepper. The freshness harmonizes with the warm notes and the exceptional soft tannins.

Technical data

Description: Sardinian DOC Cannonau;
Varietal: Cannonau grape;
Climate: mediterranean;
Soil: peebly;
System: Guyot;
Planting density: 4545 plants/hectare;
Yeld per hectare: 70/80 quintals;
Harvest: hand-picked into small boxes in the first decade of September;
Ageing: in steel tanks and not toasted french oak barriques;
Alcoholic content: 14% Vol.